Seven salad dressings for you to bottle

1. Super food tahini salad dressing

if you like cream salad dressing, there is no more cream than this one. Tahini offers a unique velvet consistency. If you like condiments rich in super food ingredients, this is another winner thanks to the delicious combination of tahini, green tea, extra virgin olive oil, lemon juice, garlic and turmeric. Offer a lovely golden, turmeric with powerful, anti-inflammatory benefits. As a reward, this rich cream dressing is pure! Enjoy a Mediterranean salad with green leaves.

credit card: Jackie Nugent

2. Sriracha skyr "ranch" condiment what is the most popular salad condiment in the United States? NPD group calls it "Swiss Army knife salad dressing". Unfortunately, it often contains a lot of unnatural ingredients. But you can also eat your farm condiments. It features skyr, an Icelandic yogurt rich in protein and probiotics. Or, if you like, Greek yogurt. Don't forget the lavish kicks of Sriracha. Pour it on all American salads, or drink raw vegetables in them.

credit card: Jackie Nugent

3. Green condiment

this cream Vegetarian Seasoning is full of fresh essence for all its ingredients. What makes it bright green? Avocado, parsley, leek, tarragon and matches. Match is composed of green tea from stone mill, which has beneficial effects on blood glucose level and fat metabolism. Use this seasoning with a green leaf salad (or roasted sweet potato or roasted chicken).

credit card: Jackie Nugent

4. Tropical mango Mint vinegar sometimes requires a sweet balance in salads. Sure, with fruit. Or more interestingly, mix the fruit and extra virgin olive oil, lime juice, red onion, fresh mint and a pinch of sea salt in a blender. Almost any fruit will do. Our recipe contains mango, cream, sweetness and tropical flavor. Mango is a key source of potential anticancer polyphenols. Pour this refreshing vinegar on salads with dark green and nuts, or on grilled fish.

Credit: Jackie Nugent

5. This vinegar is a perfect balance between sweet and spicy. The sweetness comes from unsweetened applesauce and a small drop of pure maple syrup. "Hot" mainly comes from chili sauce. The end result? Yummy! Stir in chopped cabbage salad or mix with soba noodles, vegetables and fresh coriander.

Credit: Jackie Nugent

6. Pure avocado "Caesar" sauce obviously can't make Caesar Salad without Caesar sauce. But you can use a new fanged Caesar dressing. If you yell "no" at the sight of anchovies or raw egg yolks, this dressing can make you fully enjoy an unforgettable Caesar salad. Avocado provides milk fat (and an amazing amount of fiber; 3 grams per third of medium avocado). The pure Worcestershire sauce and the natural tamari give it a little taste. Mix the spices in the spice package with Roman and wholemeal bread. If you're not a vegetarian - or just a part-time disposable - throw some parmesan cheese!

Credit: Jackie Nugent

7. Anju pear pomegranate juice

Anju pear sounds very fancy, but actually it is a common pear. It provides a natural sweetness and texture to this balsamic vinegar. But you need to know the trick: gently press the pear's neck with your thumb; when it succumbs to this pressure, it matures. After ripening, put it into a blender to make fruit vinegar juice. The natural peach color comes from adding 100% pomegranate juice. Juice has stronger antioxidant effect than the same amount of AAI juice or red wine! Enjoy the sauce on your chosen salad.

credit card: Jackie Nugent

What do you think? What's your favorite salad dressing? Have you ever made your own before? Which of these condiments appeals to you the most?

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